The health characteristics of each person impose restrictions on the consumption of certain foods and drinks.Some of the bans are temporary, others are permanent.
Most warnings concern drinking alcohol, which even in moderate doses can be dangerous for serious illnesses.
What alcohol to drink when losing weight
Being overweight is not a contraindication to drinking alcohol, so you should be guided only by dietary requirements.
If she allows the intake of alcohol in small doses, then preference should be given to dry wine.
White or red - it does not matter, because their caloric content is approximately the same (within 60-85 kcal / 100 g), and the sugar content is minimal.
Strong and sweet drinks have the highest energy value, although the calorie content is not as important as the composition.
When choosing between vodka and liqueur or whiskey and rum, brut champagne or sparkling, preference should be given to the first of the pair.
These foods contain no sugar, while sugary drinks contain too much of it.
Also important is the breakfast and the amount of alcohol.
A glass of wine with a piece of cheese or 50 grams of cognac with a slice of lemon will not affect your waistline in any way, but a glass of beer with nuts or a cocktail with rum definitely does not contribute to weight loss.
For diet fans:
Drink only drinks containing a minimum amount of sugar and calories (dry wine, brut, light beer, vodka, whiskey).
Dilute strong alcohol with water and do not indulge in high-calorie snacks.
Drink alcohol in small amounts in small sips, stretching the portion.
What alcohol to drink with gastritis
In any stomach disease, if possible, you should avoid the use of alcohol, especially in the acute stage.
Alcohol irritates the stomach lining, which can make the condition worse.
High-quality strong alcohol is considered the safest for gastritis: vodka, cognac, whiskey.
You can drink them in minimal doses and only on a full stomach.Light table wine is allowed.
Any alcohol should definitely be taken with breakfast, but not with fatty, spicy or salty meals.
You should definitely avoid drinking fizzy drinks (champagne, beer, sparkling wines), liqueurs and cocktails.
What alcohol can you drink if you have high blood pressure?
If you have hypertension, it is better to stop drinking alcohol, especially in stages 2 and 3 of the disease.With a mild degree and a stable condition, red wine is allowed from time to time - no more than 100 grams 2-3 times a week.
What alcohol can you drink if you have diabetes?
People with this health disorder should carefully choose any food items, including alcohol.
It is necessary to take into account the glycemic index of foods and beverages.The higher it is, the more dangerous the foods are for a person with diabetes, as they first increase blood sugar levels, and then lead to a sharp decrease.
Not recommended: beer, liqueurs, cocktails, sherry, liqueurs, strong and carbonated products.
In small doses: dessert, dry white and red wines are allowed.
In order not to harm your health, you should follow a few tips:
Do not drink on an empty stomach or separately from meals.You should have a light breakfast with slowly digestible carbohydrates (for example, pilaf with brown rice, rye bread).
You need to monitor your blood sugar levels every two hours.
While drinking alcohol (or better the day before), stop taking medications;if you exceed the alcohol limit, stop taking evening insulin injections.You should further consult your doctor on these points.
Avoid physical activity on the day of drinking alcohol and ask loved ones to monitor your condition.
What alcohol can you drink if you have an ulcer?
Medical specialists answer this question unequivocally: alcohol is contraindicated for stomach ulcers.This prohibition is especially relevant in the acute stage, when drinking alcohol is unacceptable.
Doctors do not recommend alcoholic beverages both in remission and after healing the ulcer, explaining the limitation with the possibility of relapse.
What alcohol can you drink if you have gout?
In this case, doctors are unanimous in their opinion and consider it inadmissible for people suffering from gout to drink alcohol.
The ban is due to several reasons:
Even a small dose of alcohol can cause increased joint pain, circulatory and metabolic disorders.
Gout requires constant use of drugs, and they are incompatible with alcohol.
Strong drinks lead to fluid retention in the periarticular tissues and swelling, beer - to dehydration of the body and increased concentration of uric acid in the blood, wine - to increased acidity of urine.
What alcohol to drink with pancreatitis
If we assume that alcohol abuse is often the cause of the development of pancreatitis, then the answer is obvious.
In case of pancreatic dysfunction, drinking alcohol is strictly prohibited.
Even a small dose of ethanol can trigger an attack.
This applies to any type of alcohol - both strong and low-alcohol.
Moreover, the quality in this case does not matter: ethanol itself is dangerous.
These recommendations are of a general nature - if you have any diseases, you should focus on your own condition and listen to the doctor's instructions.
If you have doubts about whether it is worth it or not, it is better to stop drinking alcohol altogether.